Discover how delicious meatless can be with Gardein Plant-Based Lightly Breaded Turk'y Cutlets. Tender and savory, this frozen meatless turkey alternative is wrapped in crispy breading and offers a satisfying taste and texture. They are sure to become the star of any meal. This plant based vegetarian turkey alternative is Kosher, certified vegan, Non-GMO Project Verified and made with no dairy ingredients for a vegetarian food that fits your lifestyle. With 18 grams of protein per serving, meatless frozen cutlets are a tasty vegan protein option. Easy to make, this vegan food can be prepared in the microwave or oven. Simply follow the instructions on the package for delicious vegan and vegetarian meals. Store this convenient frozen food in your freezer until you're ready to enjoy it. Your favorite foods made meatless. Discover tasty frozen entrees, appetizers and more. Gardein makes delicious meatless foods that make skipping meat easy without skipping your favorite foods.

Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Isolate, Canola Oil, Vital Wheat Gluten, 2% Or Less Of: Corn Starch, Salt, Methylcellulose, Sunflower Oil, Yeast Extract, Sugar, Ancient Grain Flour (khorasan Wheat), Natural Flavors, Potato Starch, Wheat Gluten, Titanium Dioxide (color), Yeast, Barley Malt Extract, Spices, Leavening (sodium Bicarbonate, Cream Of Tartar), Soy Lecithin, Spices, Onion Powder, Soybean Oil, Extractive Of Paprika (color), Lactic Acid.

Cooking Instructions: Conventional Oven: Preheat oven to 450 degrees F. Bake frozen plant-based cutlets on a nonstick baking sheet for 15 to 20 minutes, turning once halfway through. Microwave (1100 watt)/Oven Short on Time? Preheat oven to 450 degrees F. Place plant-based cutlets on a microwave-safe plate and microwave on high for 2 minutes. Transfer to a nonstick baking sheet and bake for 10 to 12 minutes, turning once halfway through. Sauce Pack: Place pack in bowl of hot water for 3 minutes to thaw. Microwave: Pour sauce into microwave safe bowl. Cover and microwave 1 to 2 minutes until hot. Stove Top: Pour sauce into small sauce pan. Heat on medium heat until hot. Remember: Let rest for 2 mins before serving. Do not overcook - it's not meat! For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.