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Lundberg Family Farms Organic Wild Blend Rice
2 lb
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    Grains, Rice & Dried Goods Lundberg Family Farms Organic Wild Blend Rice hero

      Lundberg Family Farms Organic Wild Blend Rice

      2 lb
      Details
      Ingredients
      Directions

      Product information

      Details

      Colorful & Savory: Savor the rich color, full-bodied flavor, and whole grain goodness of black, brown, red, and wild rice. Wild Blend is both beautiful and versatile, so you can serve it year-round for everyday meals and special occasions, with everything from winter soups to summer salads.

      - USDA Organic

      - Certified Organic by CCOF

      - Non-GMO Project Verified

      - Certified Gluten-Free

      - Vegan

      - Kosher

      - 100% Whole Grain

      Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen.

      Ingredients

      Organic Long Grain Brown Rice, Organic Sweet Brown Rice, Organic Wild Rice, Organic Red Rice, Organic Black Rice.

      Directions

      Stovetop Cooking Instructions: Liquid to Rice Cooking Ratios: Serving (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 1 cup; Butter or Oil (optional): 1-1/2 tsp. Serving (about 3/4 cup cooked rice): 4 - 5; Rice (dry): 1 cup; Water or Broth: 1-3/4 cup; Butter or Oil (optional): 1 tbsp. Serving (about 3/4 cup cooked rice): 8 - 9; Rice (dry): 2 cup; Water or Broth: 3-1/2 cup; Butter or Oil (optional): 2 tbsp. This product is raw and must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse desired amount of rice under cold water for 1-2 minutes and drain. 2. Combine rice, liquid, and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 45 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff with a fork and enjoy. Tip: If rice is too firm at the end of cooking, it may be necessary to add 1-2 tbsp, liquid and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid to rice ratio. Instant Pot: Visit www.lundberg.com for specific instructions.

      Refrigeration recommended for extended shell life.

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      Nutrition Facts

      About 20 servings per container
      Serving size0.25 cup
      • Amount per serving
      • Calories160
        • Total Fat 1g1%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 0mg0%daily value
        • Total Carbohydrate 35g13%daily value
        • Total CarbohydrateDietary Fiber 3g11%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 4g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.