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The Essential Baking Company Garlic Bread, Take & Bake
16 oz
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The Essential Baking Company Garlic Bread, Take & Bake

The Essential Baking Company Garlic Bread, Take & Bake

16 oz
• Organic
Details
Ingredients
Directions
Product information

Details

Handcrafted. No preservative. A sourdough loaf that is already loaded with a garlic parmesan herb spread. For a quick and delicious side to any meal, follow the baking instruction until golden brown. Pantry essential, lasts for months. Natural, slow fermentation. Hand-formed, hearth-baked. Essential FreshSeal: Since 1994, we went from selling fresh loaves at local farmers’ markets to becoming Seattle’s largest organic artisan bakery. Today, we continue using time-honored techniques, and have found a way to partially bake and package our bread so that you can finish baking it in minutes at home. The secret is our Essential FreshSeal packaging which gives our organic artisan bread its locked-in freshness. You can enjoy the highest quality bread without freezing or preservatives. Unopened, this loaf will stay fresh for months. Member, Bread Baker's Guild of America.

• Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more

• No Preservatives/No Artificial Preservatives

Ingredients

Organic Unbleached Wheat Flour, Water, Organic Palm Fruit Shortening, Organic Garlic Parmesan Spread Seasoning (organic Garlic, Organic Parmesan Cheese Powder [pasteurized Organic Milk, Salt, Cultures, Enzymes], Organic Oregano, Organic Sunflower Oil, Organic Rice Concentrate, Organic Parsley), Sea Salt, Organic Natural Butter Flavor, Natural Flavor

Directions

Hot & Fresh in Minutes: Baking Instructions: 1. Preheat your oven to 425 degrees F. 2. Remove bread from packaging and separate the halves before placing directly on the center oven rack. 3. Bake for 10 to 12 minutes or until edges are golden brown. 4. Remove from oven and serve hot. Grilling Instructions: 1. Preheat your grill to medium-high. 2. Remove bread from packaging and separate the halves. Wrap with foll keeping the seasoned tops of each loaf exposed for ventilation. 3. Grill for 10 to 12 minutes on the upper rack, or until spread has melt and edges are golden brown. 4. Remove from grill and serve hot.

Once opened, Store unbaked bread in a sealed plastic bag and freeze for later use.

Nutrition Facts

8 servings per container
Serving size56.00 g
  • Amount per serving
  • Calories160
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 3.5g18%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 260mg11%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 4g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: wheat and milk. Made in a bakery that uses wheat, eggs, milk, soy & tree nuts.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.