Farmer-owned. Easy open package. Our turkey are humanely raised (organic prairie defines humanely raised as access to fresh air, outdoors, sufficient space and shelter so our animals can express their natural behaviors. Those practices are in accordance with USDA organic standards.) on our family farms. USDA national organic program standards prohibit the use of genetically engineered feed & ingredients. 99% fat free. Low in sodium. 28 g of protein per serving. No added fat or skin. USDA organic. US inspected and passed by department of agriculture. Our Turkeys are Raised with: no antibiotics; no hormones (federal regulations prohibit the use of hormones in poultry); vegetarian feed; grown without pesticides. Gluten free. Certified organic by Oregon Tilt. For great recipe ideas visit us at: www.organicprairie.coop. Frozen. This product may contain up to 6% retained water.

Organic Turkey Breast Meat Without Skin.

Keep refrigerated or frozen. Cook to internal temperature of 165 degrees. Consume within 3-5 days of thawing. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen, thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot, refrigerate leftovers immediately or discard.